Description
Goda masala a must for veg and non veg cooking
serves as a taste enhancer can be used instead of garam masala…. add along vegetable cooking , brinjal , other vegetables .. it enhances taste…
Goda masala directions to use : You prepare or cook vegetables /sabzi at home add a pinch or small spoon of Goda masala to your preparation and enjoy the taste..
Goda masala to the non -vegetarian dishes you marinate the chicken and mutton add a pinch after adding salt , turmeric powder , garlic ginger paster , two to three spoons of curds then add goda masala and marinate for a minimum of half ann hour then cooker the non veg .
Rs 85 per 100 grams
available in 100, 200, 400 gms
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